Over the past two decades, safety officials have increased their attention towards diacetyl and its potential role in causing bronchiolitis obliterans, commonly known as “popcorn lung.” Initial concerns arose when popcorn factory workers exhibited serious lung issues by breathing in diacetyl-the buttery-flavored chemical widely used in foods. However, diacetyl continues to be found in many everyday consumer food products, raising concerns that consumers may be unknowingly exposing themselves and…
By: Console and Associates, P.C.
By: Console and Associates, P.C.