by Haja Mo July 21, 2024 Lifestyle A ratatouille galette, with a flaky, buttery crust and layers of tender, roasted vegetables, is the ideal vessel to showcase peak-season produce. Previous Story Carolyn Hax: Sister calls 85-year-old mom ‘selfish’ for not moving closer to her Next Story Solution to Evan Birnholz’s July 21 crossword, ‘Made to Order’