Located ‘in the sky’ on level 55 of ION Orchard in the heart of Singapore, Salt grill & Sky bar is the perfect place to unwind with stunning panoramic views of the city and sea.

Australian born and bred Head Chef Jake Kowalewski lets the ingredients speak for themselves and is focused on serving only the best Australian produce in a clean and simple manner.

Salt grill & Sky bar is Australian chef and restauranteur Luke Mangan’s flagship restaurant in Asia, and since 2010, has been at the forefront of Singapore’s semi fine dining scene.

“Whether you want to relax with a glass of wine in hand after an intense day of shopping, sit down to a shared dinner with your date or take your client out to lunch, whatever the occasion, Salt grill & Sky bar’s the place”, says chef Jake.

The menu showcases Asian classics, Luke’s signature dishes and premium Australian beef, a 500+ varietal wine selection and hand-crafted cocktails served with a side of stunning views. So come, sit back and indulge and let us treat you to an unforgettable Salt grill & Sky bar experience.