At Salt.Co.531, fifteen original gourmet sea salts from around the world are used to put a spin on a menu which features comfort food ranging from Indian to Mexican. A specialist in matching gourmet salts with different recipes decides what salt goes in which dish. Salt with Wasabi, Touch of Thai, Maldon Sea Salt Flakes and Black Salt, to name a few, are some of the gourmet salts that imbue the food with unique flavors.

Salt.Co.531’s ambiance is contemporary, with the salt theme reflected in a colorful series of paintings depicting salt mines and sleek human figurines resembling salt sculptures. Plush, comfortable seats coupled with an exposed ceiling and daylight that streams in makes this an ideal place to relax. The chefs in the open kitchen cook on salt blocks and volcanic lava stones. These blocks contain less sodium and offer health benefits such as increased energy levels and detoxifying effects. The Watermelon and Feta Salad is served fresh on a block of Himalayan salt. Their signature Whisky Barbecue Nachos is a hearty mountain of tortilla chips with melted cheese, jalapenos, red chipotle sauce, barbecue sauce and more. The Moroccan Roast Chicken is sumptuous and delicious. Succulent chicken is cooked with Touch Salt and Moroccan Spices.