Caperberry is a one-stop shop for the best of modern European cuisine. Its European dominated menu is filled with rich and exciting options, indulging its diners like never before. Their signature dish is the Espuma, which consists of Tahina Togarahi, cumin, almond and sesame oil. These ingredients come together beautifully, creating an exquisite dish crafted by Chef Abhijit Saha. The Churros Moderne is another popular dish among diners here.

Baked churros powder and spiced warm chocolate cinnamon meet, combining to create a dish that is simply delicious and the perfect way to end your meal.